Katie always has the best food when she host a dinner party. That is why I never say, "No," to one of her invitations. First we ate the Pigs in a Blanket, then Wine tasted (my cheap bottle came in second place). Then we finished the night with fondue for dinner and dessert. I will share the BEST chocolate sauce recipe later.
Ingredients
32 little sausages or lil’ smokies
1 package Pillsbury Breadsticks
Preheat oven to 350 degrees F. Place little sausages in a bowl, dry with paper towel if wet. Open breadsticks and separate into strips. Cut each strip into thirds. Take a little sausage and roll dough over, placing seam side down onto a silpat or lightly greased baking sheet. Bake for 15-18 minutes or until dough is cooked through, slightly golden. Let cool for 3 minutes before removing from baking sheet. Serve with ketchup and mustard!!
Approx 32 little piglets!
Approx 32 little piglets!
