Recipe from The Mandatory Mooch
I love Dump Cake recipes, so when I saw
Apple Dump Cake I had to try it. I wondered
if I would like it because I am not a big fan
of apple pie. But, It is really good.
I tried the same recipe but sliced 5 apples instead of the canned pie filling.
I preferred the sliced apples over canned pie filling
.
.
Ingredients
2 cans apple pie filling or 5 evenly sliced apples
2 Tbsp. cinnamon
1 box yellow cake mix (I used french vanilla)
2 sticks butter
1 cup pecans, chopped
2 Tbsp. cinnamon
1 box yellow cake mix (I used french vanilla)
2 sticks butter
1 cup pecans, chopped
whipped cream or ice cream
Preheat oven to 375 Bake 45 minutes or until golden brown.
Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the apple mixture. Sprinkle the pecans over the cake mix. Slice each stick of butter into 12 equal pieces, and place the pieces on top. Serve with whipped cream or vanilla ice cream.
